Cover Image

Fish and seafood /

Show other versions (2)
Bibliographic Details
Other Authors: Fernandes, Rhea
Format: Book
Language:English
Published: Surrey : Cambridge : Leatherhead Pub. ; Royal Society of Chemistry, 2009.
Series:Microbiology handbook.
Subjects:
Microbiology.
Food Microbiology.
Seafood > microbiology.
Description
Physical Description:xiv, 258 pages : illustrations ; 25 cm.
Bibliography:Includes bibliographical references and index.
ISBN:9781905224760 (hbk.)
1905224761 (hbk.)