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Food hypersensitivity : diagnosing and managing food allergies and intolerance /

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Bibliographic Details
Corporate Author: British Dietetic Association
Other Authors: Skypala, Isabel, Venter, Carina
Format: Book
Language:English
Published: Chichester, U.K. ; Ames, Iowa : Wiley-Blackwell Pub., 2009.
Subjects:
Food Hypersensitivity > diagnosis.
Food Hypersensitivity > therapy.
Food allergy > Diagnosis.
Food allergy > Diet therapy.
Description
Item Description:Published in association with the British Dietetic Association.
Physical Description:xii, 371 pages : illustrations ; 25 cm.
Bibliography:Includes bibliographical references and index.
ISBN:9781405170369 (pbk. : alk. paper)
1405170360 (pbk. : alk. paper)