Ice Cream U : the story of the nation's most successful collegiate creamery /

"Traces the history of the Creamery at the Pennsylvania State University, and examines issues relating to ice cream production, the dairy industry, and agricultural education programs"--Provided by publisher.

Bibliographic Details
Main Author:	Stout, Leon J.
Format:	Book
Language:	English
Published:	University Park, Pa. : Pennsylvania State University Libraries, [2009]
Subjects:	Penn State Creamery > History. Creameries > Pennsylvania > History. Dairy products industry > Pennsylvania > History. Ice cream, ices, etc. > Pennsylvania > History. Ice Cream. Dairy Products.

Table of Contents:

Penn State's role in the growth of Pennsylvania's dairy business
A brief history of ice cream
Patterson Hall and the community dairy business
Ice cream short course
Borland Lab and ice cream sales
The ice cream phenomenon
The Berkey Creamery and the future
The creamery's "hall of fame" flavors
A creamery family album
From pasture to peachy paterno
The Holstein dairy cows of Penn State
Read more about it.