Fish oils /

Bibliographic Details
Other Authors:	Rossell, J. B.
Format:	Book
Language:	English
Published:	Leatherhead, Surrey : Chichester, West Sussex, U.K. ; Ames, Iowa : Leatherhead Food International ; Wiley-Blackwell, 2009.
Series:	Oils and fats handbook ; v. 4.
Subjects:	Fish oils > Handbooks, manuals, etc. Fish oils in human nutrition > Handbooks, manuals, etc. Oils and fats, Edible > Handbooks, manuals, etc. Fish Oils.

Description
Physical Description:	x, 250 pages : illustrations ; 25 cm.
Bibliography:	Includes bibliographical references and index.
ISBN:	9781905224630 190522463X