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Beer : tap into the art and science of brewing /

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Bibliographic Details
Main Author: Bamforth, Charles W., 1952-
Format: Book
Language:English
Published: Oxford ; New York : Oxford University Press, 2009.
Edition:Third edition.
Subjects:
Brewing > Amateurs' manuals.
Beer.
Description
Physical Description:xxiii, 239 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references (pages [231]-232) and index.
ISBN:9780195305425 (cloth : alk. paper)
0195305426 (cloth : alk. paper)