Food colours /

Bibliographic Details
Other Authors:	Emerton, Victoria
Format:	Book
Language:	English
Published:	Surrey, U.K. : Leatherhead Pub., 2008.
Series:	Ingredients handbook.
Subjects:	Coloring matter in food > Handbooks, manuals, etc. Food additives > Handbooks, manuals, etc. Food Coloring Agents. Food Additives.

Description
Physical Description:	xvi, 197 pages : illustrations ; 24 cm.
Bibliography:	Includes bibliographical references and index.
ISBN:	1905224443 9781905224449