Communication and education skills for dietetics professionals /
| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Philadelphia :
Wolter Kluwer Health/Lippincott Williams & Wilkins,
[2009]
|
| Edition: | Fifth edition. |
| Subjects: |
Table of Contents:
- Challenges for dietetics professionals
- Communication
- Interviewing
- Counseling
- Nutrition counseling
- Counseling for behavior modification
- Counseling for cognitive change
- Cross-cultural and life-span counseling
- Motivating clients and employees
- Principles and theories of learning
- Planning learning
- Implementing and evaluating learning
- Group facilitation and dynamics
- Creating and delivering effective oral presentations and workshops
- Planning, selecting, and using instructional media.