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Oils and fats in the food industry /

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Bibliographic Details
Main Author: Gunstone, F. D.
Format: Book
Language:English
Published: Oxford ; Ames, Iowa : Wiley-Blackwell Pub., 2008.
Series:Food industry briefing series.
Subjects:
Oils and fats.
Food industry and trade.
Food Industry.
Oils.
Fats.
Description
Physical Description:xiii, 146 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references (pages 137-139) and index.
Includes web resources.
ISBN:9781405171212 (pbk. : alk. paper)
1405171219 (pbk. : alk. paper)