Organic agriculture in the U.S. /

Bibliographic Details
Other Authors:	Wellson, Alison J.
Format:	Book
Language:	English
Published:	New York : Nova Science Publishers, [2007]
Subjects:	Organic farming > United States. Ecosystem management > United States. Organic farming > Economic aspects > United States. Organic farming > Environmental aspects > United States. Crops, Agricultural. Health Food. Ecology. Conservation of Natural Resources.

Table of Contents:

Organic agriculture in the U.S.: program and policy issues
Organic produce, price premiums, and eco-labeling in U.S. farmers' markets
Price premiums hold on as U.S. organic produce market expands
Market-led versus government-faciliated growth development of the U.S. and EU organic agricultural sectors
Recent growth patterns in the U.S. organic foods market
What does "certified organic" mean?
Organic farming and marketing : publications from the United States Department of Agriculture, 1977-2005