rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Modifying flavour in food
  title info:
    title: Modifying flavor in food
  name:
    name part: Taylor, Andrew J.
    name part: 1966-
  name:
    name part: Hort, Joanne.
  type of resource: text
  genre: bibliography
  origin info:
    place:
      place term: enk
    date issued: 2007
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: 283 pages : illustrations ; 24 cm.
  note: edited by Andrew J. Taylor and Joanne Hort.
  note: Includes bibliographical references and index.
  subject:
    topic: Taste
  subject:
    topic: Additives
  subject:
    topic: Flavor
  subject:
    topic: Food additives
  classification: TP 372.5 M692 2007
  related item:
    title info:
      title: Woodhead Publishing in food science, technology, and nutrition
  identifier: 9781420043891
  identifier: 1420043897
  record info:
    record content source: BTCTA
    record creation date: 070125
    record change date: 20191204153014.0
    record identifier: in00004505645