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Listeria, listeriosis, and food safety /

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Bibliographic Details
Other Authors: Ryser, Elliot T., 1957-, Marth, Elmer H.
Format: Book
Language:English
Published: Boca Raton : CRC Press, [2007]
Edition:Third edition.
Series:Food science and technology (Taylor & Francis) ; 160.
Subjects:
Listeriosis.
Listeria monocytogenes.
Foodborne diseases.
Food > Microbiology.
Listeriosis > etiology.
Food Contamination > prevention & control.
Food Microbiology.
Listeria monocytogenes > pathogenicity.
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Published 1999
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Published 1999
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by Ryser, Elliot T., 1957-
Published 1991
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