Food-borne pathogens : methods and protocols /

Foodborne pathogens : hazards, risk analysis, and control /
Published: (2009)

The microbiological safety of food in healthcare settings /
Published: (2008)

Compendium of methods for the microbiological examination of foods /
Published: (2015)

Zoonotic pathogens in the food chain /
Published: (2011)

Zoonotic pathogens in the food chain /
Published: (2011)

The norovirus : features, detection and prevention of foodborne disease /
Published: (2017)

Improving food safety through a one health approach : workshop summary /
Published: (2012)

Controlling salmonella in poultry production and processing /
by: Russell, Scott M. (Scott Marshall), 1964-
Published: (2012)

Postharvest pathogens and disease management /
by: Narayanasamy, P., 1937-
Published: (2006)

Evaluation of the Council to Improve Foodborne Outbreak Response (CIFOR) Guidelines for foodborne disease outbreak response and associated toolkit /
by: Ringel, Jeanne S., et al.
Published: (2013)

Emerging foodborne pathogens /
Published: (2006)

Food spoilage microorganisms /
Published: (2006)

Microbial foodborne diseases : mechanisms of pathogenesis and toxin synthesis /
Published: (2000)

Food microbiology protocols /
Published: (2001)

Food-borne viruses : progress and challenges /
Published: (2008)

Scientific criteria to ensure safe food /
Published: (2003)

Campylobacter spp. and related organisms in poultry : pathogen-host interactions, diagnosis and epidemiology /
Published: (2016)

Controlling salmonella in poultry production and processing /
by: Russell, Scott M.
Published: (2012)

Biofilms in the food environment /
Published: (2007)

Don't worry, it's safe to eat : the true story of GM food, BSE, & Foot and Mouth /
by: Rowell, Andrew, 1965-
Published: (2003)

Listeria, listeriosis, and food safety /
Published: (1999)

Food microbiology : in human health and disease /
Published: (2016)

Report on work for the relief and control of hookworm disease and on a malaria and filaria survey in Australia and its dependencies /
by: Sweet, W. C.
Published: (1923)

Food microbiology : an introduction /
by: Matthews, Karl R., et al.
Published: (2017)

Food microbiology : fundamentals and frontiers /
Published: (2013)

Food microbiology : an introduction /
by: Matthews, Karl R., et al.
Published: (2017)

Micro-facts : the working companion for food microbiologists.
Published: (2010)

High blood pressure and cholesterol : out of control.
Published: (2011)

Campylobacter : features, detection, and prevention of foodborne disease /
Published: (2017)

Bacterial pathogenesis : a molecular approach /
by: Wilson, Brenda A., et al.
Published: (2019)

Foodborne disease handbook.
Published: (2001)

A treatise on the prevention of diseases incidental to horses : from bad management in regard to stables, food, water, air, and exercise. To which are subjoined, observations on some of the surgical and medical branches of farriery /
by: Clark, James, farrier
Published: (1791)

Food safety and international competitiveness : the case of beef /
by: Spriggs, John
Published: (2001)

Krasner's microbial challenge : a public health perspective /
by: Shors, Teri
Published: (2020)

Prevention of micronutrient deficiencies : tools for policymakers and public health workers /
Published: (1998)

Partnership and pragmatism : Germany's response to AIDS prevention and care /
Published: (2000)