APA (7th ed.) Citation

Grist, A. (2005). Bovine meat inspection: Anatomy, physiology, and disease conditions. Nottingham University Press.

Chicago Style (17th ed.) Citation

Grist, A. Bovine Meat Inspection: Anatomy, Physiology, and Disease Conditions. Nottingham, U.K.: Nottingham University Press, 2005.

MLA (9th ed.) Citation

Grist, A. Bovine Meat Inspection: Anatomy, Physiology, and Disease Conditions. Nottingham University Press, 2005.