Jensen, C. O., & Pearson, L. (1909). Essentials of milk hygiene: A practical treatise on dairy and milk inspection and on the hygienic production and handling of milk, for students of dairying and sanitarians (Second edition, revised.). J.B. Lippincott Co..
Chicago Style (17th ed.) CitationJensen, C. O., and Leonard Pearson. Essentials of Milk Hygiene: A Practical Treatise on Dairy and Milk Inspection and on the Hygienic Production and Handling of Milk, for Students of Dairying and Sanitarians. Second edition, revised. Philadelphia: J.B. Lippincott Co., 1909.
MLA (9th ed.) CitationJensen, C. O., and Leonard Pearson. Essentials of Milk Hygiene: A Practical Treatise on Dairy and Milk Inspection and on the Hygienic Production and Handling of Milk, for Students of Dairying and Sanitarians. Second edition, revised. J.B. Lippincott Co., 1909.