Cover Image

The Oxford encyclopedia of food and drink in America /

Bibliographic Details
Other Authors: Smith, Andrew, 1946-
Format: Book
Language:English
Published: Oxford ; New York : Oxford University Press, 2004.
Subjects:
Food > Encyclopedias.
Cooking, American > Encyclopedias.
Beverages > Encyclopedias.
Food.
Cooking.
Encyclopedia.
Description
Physical Description:2 volumes : illustrations ; 29 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0195154371 (set)
0195175514 (v. 1)
0195175522 (v. 2)