Modern nutrition in health and disease /
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Philadelphia :
Lippincott Williams & Wilkins,
[2006]
|
| Edition: | Tenth edition, fiftieth anniversary edition. |
| Subjects: |
Table of Contents:
- Major dietary constituents and energy needs
- Minerals
- Vitamins
- Other compounds with health relevance
- Signs of clinical deficiencies
- Intercellular regulation : tutorials
- Metabolic regulation tutorials
- Pediatric and adolescent disorders
- Disorders of metabolism
- Prevention and management of cardiovascular disease
- Disorders of the alimentary tract
- Prevention and management of cancer
- Prevention and management of skeletal and joint disorders
- Psychiatric, behavorial, and neurological disorders
- Nutrition in surgery, infection, and trauma
- Other systemic disorders
- Drug-nutrient interactions
- Systems of nutritional support
- Diet and nutrition in health of populations
- Adequacy, safety, and oversight of the food supply