http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
Pt. I. Communities and biofilms -- Isolation and molecular characterization of seawater bacteria -- Reverse sample genome probing to monitor microbial communities -- T-RFLP analysis : a rapid fingerprinting method for studying diversity, structure, and dynamics of microbial communities -- Assessing bacterial DNA content in aquatic systems -- Multiplexed identification and quantification of analyte DNAs in environmental samples using microspheres and flow cytometry -- Molecular characterization of microbial communities from marine environments -- Yeasts : ecology in northwest Argentina -- Aeromonads in environmental waters -- Development of a vital fluorescent staining method for monitoring bacterial transport in subsurface ground water -- Bench scale flow cell for nondestructive imaging of biofilms -- Pt. II. Fermented milks -- alpha-Galactosidase assay in fermented soymilk products -- Considerations to avoid the overestimation of exopolysaccharides produced by lactic acid bacteria -- Determination of oligosaccharides in fermented soymilk products by high-performance liquid chromatography -- Evaluation of minimal nutritional requirements of lactic acid bacteria used in functional foods -- Pt. III. Nucleic acids, recovery, and determination -- A simple method for obtaining DNA suitable for RAPD analysis from Azospirillum -- PCR fingerprinting of rRNA intergenic spacer regions for molecular characterization of environmental bacteria isolates -- A DNA-DNA hybridization method for the detection and quantification of specific bacterial taxa in natural environments -- ¹³C and ¹H NMR study of the glycogen futile cycle in Fibrobacter succinogenes -- Chemical analysis and biological removal of wood lipids forming pitch deposits in paper pulp manufacturing -- Propolis : chemical micro-heterogeneity and bioactivity -- Enzymatic saccharification of cellulosic materials -- Molecular identification of microbial populations in petroleum-contaminated groundwater -- Identification of copper-resistant microorganism by PCR -- Selection of tolerant heavy metal yeasts from different polluted sites -- Medium for differential enumeration of Lactobacillus casei and Lactobacillus acidophilus from lyophilized mixed cultures -- Silk as a means of recovering bacteriocin from a culture medium -- Optimization of a method for isolating plasmid DNA from lactic acid bacteria from wine -- Simultaneous and sequential methods to study interactions between yeast and lactic acid bacteria from wine -- Method for determining lindane concentration in water and solid samples -- Extracellular hydrolytic enzymes produced by yeasts -- Extracellular hydrolytic enzymes produced by phytopathogenic fungi -- An analysis of microorganisms in environments using denaturing gradient gel electrophoresis -- Testing for evolutionary correlations in microbiology using phylogenetic generalized least squares -- Conjugated linoleic acid detection produced by dairy starter cultures -- Pt. IV. Reviews -- Techniques for manipulating the bacterial endophyte Bacillus mojavensis -- Engineering of bacteria using the Vitreoscilla hemoglobin gene to enhance bioremediation of aromatic compounds -- The use of chemical shift reagents and ²³Na NMR to study sodium gradients in microorganisms -- Denaturing gradient gel electrophoresis (DGGE) as a fingerprinting tool for analyzing microbial communities in contaminated environments
edited by John F.T. Spencer and Alicia L. Ragout de Spencer.
Includes bibliographical references and index.