Cover Image

The olive : its processing and waste management /

Bibliographic Details
Main Author: Torrecilla, José S.
Format: Book
Language:English
Published: New York : Nova Science Publishers, [2010]
Series:Food science and technology series (Nova Science Publishers)
Subjects:
Olive oil.
Olive oil industry > Refuse and refuse disposal.
Olea.
Crops, Agricultural.
Food Technology.
Table of Contents:
  • The history of the olive tree
  • The life of the olive tree
  • Table olive
  • Industrial methods to produce extra virgin olive oil
  • Virgin olive oil quality
  • Industrial methods to produce refined olive oil
  • Waste and its management in the olive sector.