Baking science & technology /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Merriam, Kan. :
Sosland Pub. Co.,
[1988]
|
| Edition: | Third edition. |
| Subjects: |
| Physical Description: | 2 volumes (xv, 1346 pages) : illustrations ; 24 cm. |
|---|---|
| Bibliography: | Includes bibliographies and index. |
| ISBN: | 0929005023 (set) : 0929005007 (v. 1) 0929005015 (v. 2) |