Food analysis /

Bibliographic Details
Other Authors: Nielsen, S. Suzanne
Format: Book
Language:English
Published: New York : Kluwer Academic/Plenum Publishers, [2003]
Edition:Third edition.
Series:Food science text series.
Subjects:
Description
Physical Description:xiii, 557 pages : illustrations ; 29 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0306474956