Table of Contents:
  • The basics of immunology for the non-immunologist
  • Assessment of human immune response
  • Effects of infection on nutritional and immune status
  • Neonatal nutrition and immunity
  • Nutrition and immunity in the elderly
  • Vitamin A
  • Vitamin C
  • Vitamin E
  • Carotenoids
  • Multivitamins
  • Iron
  • Selenium
  • Zinc
  • Rheumatoid arthritis
  • Osteoporosis, nutrition, and the immune system
  • HIV infection
  • Probiotics and immunomodulation
  • Dietary fat, immunity, and cancer
  • Exercise, cytokines, and lymphocytes : nutritional and metabolic aspects
  • Military studies and nutritional immunology : undernutrition
  • Air pollution, reactive oxygen species, and allergic bronchial asthma : the therapeutic role of antioxidants
  • Use of drugs that affect nutrition and immune function