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Food additives and contaminants.

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Bibliographic Details
New Title:Food additives and contaminants A: Chemistry, analysis, control, exposure & risk Assessment (Online)
Food additives and contaminants B: Surveillance (Online)
Uniform Title:Food additives and contaminants (Online)
Format: Journal
Language:English
Published: [London] : Taylor & Francis.
Subjects:
Food Additives.
Food Contamination.
Periodicals.
Online Availability: Check for online availability
Description
Published:Coverage as of June 17, 2013: Vol. 3, no. 1 (1997)-Vol. 24, no. 12 (2007).
Item Description:Description based on: Volume 16, number 1 (Jan. 1, 1999); title from general information screen (viewed June 17, 2004).
Electronic resource.
Physical Description:Online version of the print title: Food additives and contaminants.
Publication Frequency:Monthly
Format:Mode of access: World Wide Web.
ISSN:1464-5122
0265-203X
1944-0057
1939-3210
Access:This title is restricted to authorized TAMU and TAMHSC users.