Common fragrance and flavor materials : preparation, properties, and uses /

Bibliographic Details

Main Author:	Bauer, Kurt
Other Authors:	Garbe, Dorothea, Surburg, Horst
Format:	eBook
Language:	English
Published:	Weinheim ; New York : WILEY-VCH, [2001]
Edition:	Fourth, completely revised edition.
Subjects:	Oils, Volatile. Flavoring Agents. Odorants. Ebooks. Electronic books.
Online Access:	Connect to the full text of this electronic book.