Handbook of antioxidants /
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
Marcel Dekker,
[2002]
|
| Edition: | Second edition, revised and expanded. |
| Series: | Oxidative stress and disease ;
8. |
| Subjects: |
Table of Contents:
- Food-derived antioxidants : how to evaluate their importance in food and in vivo / B. Halliwell
- Measurement of total antioxidant capacity in nutritional and clinical studies / G. Cao ... [et al.]
- Quantification of isoprostanes as indicators of oxidant stress in vivo / J.D. Morrow ... [et al.]
- Efficacy of vitamin E in human health and disease / S.V. Landvik ... [et al.]
- Vitamin E bioavailability, biokinetics, and metabolism / M.G. Traber
- Biological activity of tocotrienols / S.U. Weber ... [et al.]
- Vitamin C : from molecular actions to optimum intake / S.J. Parahatty ... [et al.]
- Vitamin C and cardiovascular diseases / A.C. Carr ... [et al.]
- Epidemiological and clinical aspects of ascorbate and cancer / J.E. Enstrom
- Carotinoids : linking chemistry, absorption, and metabolism to potential roles in human health and disease / D.M. Deming ... [et al.]
- Antioxidant effects of carotinoids : implication in photoprotection in humans / W. Stahl ... [et al.]
- Oxidative breakdown of carotinoids and biological effects of their metabolites / W.G. Siems ... [et al.]
- Carotinoids in the nutrition of infants / O. Sommerburg ... [et al.]
- Human studies on bioavailability and serum response of carotinoids / E.J. Johnson
- Caffeic acid and related antioxidant compounds : biochemical and cellular effects / J. Laranjinha
- Polyphenols and flavonoids protect LDL against atherogenic modifications / B. Fuhrman ... [et al.]
- Phytoestrogen content in foods and their role in cancer / A.H. Wu ... [et al.]
- Peroxynitrite scavenging by mitochondrial reductants and plant polyphenols / A. Boveris ... [et al.]
- Antioxidant and other properties of green and black tea / P.J. Rijken ... [et al.]
- The phenolic wine antioxidants / A.L. Waterhouse
- French maritime pine bark : pycnogenol / G. Rimbach ... [et al.]
- Spices as potent antioxidants with therapeutic potential / B.B. Aggarwal ... [et al.]
- Lipoic acid : cellular metabolism, antioxidant activity, and clinical relavance / O. Tirosh ... [et al.]
- Cellular effects of lipoic acid and its role in aging / R. Moreau ... [et al.]
- Vascular complications in diabetes : mechanisms and the influence of antioxidants / P. Rösen ... [et al.]
- Therapeutic effects of lipoic acid on hyperglycemia and insulin resistance / E.J. Henriksen
- Bioavailability of glutathione / D.P. Jones
- Antioxidant capacity of melatonin / R.J. Reiter ... [et al.]
- Radical and reactive intermediate-scavenging properties of melatonin in pure chemical systems / M.A. Livrea ... [et al.]
- Selenium : an antioxidant? / R. Brigelius-Flohé ... [et al.]
- Selenium status and prevention of chronic diseases / P. Knekt
- Antioxidant properties of nitric oxide / H. Rubbo ... [et al.]