Guide to regional ruminant anatomy based on the dissection of the goat /
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Ames :
Iowa State University Press,
2001.
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| Edition: | First edition. |
| Subjects: |
| Physical Description: | xiii, 243 pages : illustrations ; 29 cm. |
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| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 0813814936 (alk. paper) |