Dreisbach's handbook of poisoning : prevention, diagnosis, and treatment /

Bibliographic Details
Other Authors: True, Bev-Lorraine, Dreisbach, Robert H. (Robert Hastings), 1916-
Format: Book
Language:English
Published: Pearl River, N.Y. : Parthenon Pub. Group, [2002]
Edition:Thirteenth edition.
Subjects:
Table of Contents:
  • I. General considerations
  • Prevention of poisoning
  • Emergency management of poisoning
  • Diagnosis and evaluation of poisoning
  • Management of poisoning
  • Legal and medical responsibility in poisoning
  • II. Agricultural poisons
  • Halogenated insecticides
  • Cholinesterase inhibitor pesticides
  • Miscellaneous pesticides
  • III. Industrial hazards
  • Nitrogen compounds
  • Halogenated hydrocarbons
  • Alcohols and glycols
  • Esters, aldehydes, ketones, and ethers
  • Hydrocarbons
  • Corrosives
  • Metallic poisons
  • Cyanides, sulfides, and carbon monoxide
  • Atmospheric particulates
  • IV. Household hazards
  • Cosmetics
  • Food poisoning
  • Miscellaneous chemicals
  • V. Medicinal poisons
  • Analgesics, antipyretics, and anti-inflammatory agents
  • Anesthetics
  • Depressants
  • Drugs affecting the autonomic nervous system
  • Antiseptics
  • Cardiovascular drugs
  • Anti-infective drugs
  • Stimulants, antidepressants, antimanics, anticonvulsants, and psychotomimetic agents
  • Irritants and rebefacients
  • Cathartics
  • Endocrine drugs
  • Miscellaneous therapeutic and diagnostic agents
  • VI. Animal and plant hazards
  • Reptiles
  • Arachnids and insects
  • Marine animals
  • Plants