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A colour atlas of food quality control /

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Bibliographic Details
Main Author: Sutherland, Jane P.
Other Authors: Varnam, A. H., Evans, M. G.
Format: Book
Language:English
Published: London : Wolfe, 1986.
Series:Wolfe science book.
Subjects:
Food Inspection.
Food Contamination.
Food Microbiology.
Food Industry.
Quality Control.
Atlas.
Description
Physical Description:272 pages : illustrations (mostly color) ; 28 cm.
Bibliography:Includes bibliographical references (pages 254-259) and index.
ISBN:0723408157 :