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Applied dairy microbiology /

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Bibliographic Details
Other Authors: Marth, Elmer H., Steele, James L., 1959-
Format: Book
Language:English
Published: New York : Marcel Dekker, [2001]
Edition:Second edition, revised, and expanded.
Series:Food science and technology (Marcel Dekker, Inc.) ; 110.
Subjects:
Milk > microbiology.
Food Handling.
Description
Physical Description:xiii, 744 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references and index.
ISBN:082470536X (alk. paper)