Escherichia Coli in domestic animals and humans /

Bibliographic Details
Corporate Author: C.A.B. International
Other Authors: Gyles, Carlton L.
Format: Book
Language:English
Published: Wallingford : CAB International, [1994]
Subjects:
Table of Contents:
  • Characteristics of Escherichia coli
  • Biochemical characteristics of Escherichia coli
  • Classification of Escherichia coli
  • Diseases caused by Escherichia coli
  • Escherichia coli septicaemia in calves
  • Diarrhoea and dysentery in calves
  • Escherichia coli mastitis
  • Diseases due to Escherichia coli in sheep
  • Neonatal diarrhoea in pigs
  • Postweaning Escherichia coli diarrhoea in pigs
  • Oedema disease of pigs
  • Extraintestinal Escherichia coli infections in pigs
  • Diseases due to Escherichia coli in poultry
  • Escherichia coli infections in rabbits, cats, dogs, goats and horses
  • Escherichia coli diseases in humans
  • Virulence factors of Escherichia coli
  • Escherichia coli enterotoxins
  • Escherichia coli verotoxins and other cytotoxins
  • Fimbriae of Escherichia coli
  • Structure, function and synthesis of surface polysaccharides in Escherichia coli
  • Outer membrane proteins
  • Iron acquisition systems in Escherichia coli
  • Attaching and effacing Escherichia coli
  • Diagnosis and prevention of diseases caused by Escherichia coli
  • Laboratory diagnosis of Escherichia coli infections
  • Vaccines against Escherichia coli diseases