Control of foodborne diseases in humans and animals : strategies and approaches at the animal production level /
| Corporate Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
[Place of publication not identified] :
World Health Organization, Veterinary Public Health Unit,
[1994?]
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| Subjects: |
| Item Description: | Cover title. "Final report of the training course which took place in Malmö from 21-27 August 1993 (WHO/CDS/VPH/93.126)"--P. 4. "WHO/Zoon./94.171." |
|---|---|
| Physical Description: | 73 pages : illustrations ; 30 cm. |
| Bibliography: | Includes bibliographical references. |