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Nutrition & diet therapy /

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Bibliographic Details
Main Author: Townsend, Carolynn E.
Format: Book
Language:English
Published: Albany, NY : Delmar Publishers, [1994]
Edition:Sixth edition.
Subjects:
Cooking.
Nutritional Physiological Phenomena.
Diet Therapy.
Description
Physical Description:xxiii, 519 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references (pages 503-506) and index.
ISBN:0827357451