APA (7th ed.) Citation

Davies, A., & Board, R. G. (1998). The microbiology of meat and poultry (First edition.). Blackie Academic & Professional.

Chicago Style (17th ed.) Citation

Davies, Andrew, and R. G. Board. The Microbiology of Meat and Poultry. First edition. London ; New York: Blackie Academic & Professional, 1998.

MLA (9th ed.) Citation

Davies, Andrew, and R. G. Board. The Microbiology of Meat and Poultry. First edition. Blackie Academic & Professional, 1998.