Cover Image

Algal toxins in seafood and drinking water /

Show other versions (1)
Bibliographic Details
Other Authors: Falconer, Ian R.
Format: Book
Language:English
Published: London ; San Diego : Academic Press, [1993]
Subjects:
Cyanobacteria > pathogenicity.
Fishes.
Marine Toxins > analysis.
Marine Toxins > poisoning.
Shellfish Poisoning.
Water Microbiology.
Table of Contents:
  • Some taxonomic and biologic aspects of toxic dinoflagellates / Karen A. Steidinger
  • Methods of analysis for algal toxins: dinoflagellate and diatom toxins / John J. Sullivan
  • Mode of action of toxins of seafood poisoning / Daniel G. Baden, Vera L. Trainer
  • Paralytic shellfish poisoning / C.Y. Kao
  • Diarrhetic shellfish poisoning / Tore Aune, Magne Yndestad
  • Ciguatera fish poisoning / Raymond Bagnis
  • Control measures in shellfish and finfish industries in the USA / James Hungerford, Marleen Wekell
  • Seafood toxins of algal origin and their control in Canada / A.D. Cembella, E. Todd
  • Taxonomy of toxic cyanophyceae (Cyanobacteria) / Olav M. Skulberg ... [et al.]
  • Measurement of toxins from blue-green algae in water and foodstuffs / Ian R. Falconer
  • Mechanism of toxicity of cyclic peptide toxins from blue-green algae / Ian R. Falconer
  • Diseases related to freshwater blue-green algal toxins and control measures / Wayne W. Carmichael, Ian R. Falconer.