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Bowes & Church's food values of portions commonly used.

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Bibliographic Details
Main Author: Bowes, Anna De Planter
Other Authors: Pennington, Jean A. Thompson, Church, Helen Nichols
Format: Book
Language:English
Published: Philadelphia : Lippincott, [1998]
Edition:Seventeenth edition /
Subjects:
Nutritive Value > Tables.
Nutritional Physiological Phenomena > Tables.
Food Analysis > Tables.
Description
Item Description:Revised edition of: Bowes and Church's food values of portions commonly used. 16th edition c1994.
Physical Description:xxx, 481 pages : illustrations (some color) ; 28 cm.
Bibliography:Includes bibliographical references (pages 434-437) and index.
ISBN:0397554354 (alk. paper)