Protein purification : principles and practice /
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York :
Springer-Verlag,
[1994]
|
| Edition: | Third edition. |
| Series: | Springer advanced texts in chemistry.
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| Subjects: |
| Physical Description: | xix, 380 pages : illustrations ; 25 cm. |
|---|---|
| Bibliography: | Includes bibliographical references (pages 356-373) and index. |
| ISBN: | 0387940723 (New York : alk. paper) 3540940723 (Berlin : alk. paper) |