Toxicological evaluation of certain food additives /
| Corporate Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Geneva :
World Health Organization,
1996.
|
| Series: | WHO food additives series ;
37. |
| Subjects: |
| Item Description: | "The monographs contained in this volume were prepared by the forty-sixth Joint FAO/WHO Expert Committee on Food Additives (JECFA), which met in Geneva, Swtizerland, 6-15 February 1996."--Pref. "IPCS, International Programme on Chemical Safety". |
|---|---|
| Physical Description: | 101 pages ; 23 cm. |
| Bibliography: | Includes bibliographical references. |
| ISBN: | 9241660376 |