Robert Crayhon's nutrition made simple : a comprehensive guide to the latest findings in optimal nutrition /
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York :
M. Evans,
[1994]
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| Subjects: |
| Physical Description: | 314 pages : illustrations ; 24 cm. |
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| Bibliography: | Includes bibliographical references (pages 279-304) and index. |
| ISBN: | 0871317672 : |