rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Food microbiology and hygiene
  name:
    name part: Hayes, P. R.
    role:
      role term: creator
  type of resource: text
  genre: bibliography
  origin info:
    place:
      place term: enk
    date issued: 1995
    edition: Second edition.
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: xxi, 516 pages : illustrations ; 23 cm.
  note: P.R. Hayes.
  note: Reprinted: London ; New York : Chapman & Hall, c1995.
  note: Includes bibliographical references and index.
  subject:
    topic: Food Microbiology
  subject:
    topic: Food Handling
  subject:
    topic: Hygiene
  classification: TX537 .H35 1992
  classification: 664/.0028/9
  classification: 1994 D-112
  classification: QW 85 H418f 1992
  identifier: 0412539802
  identifier: 185166873X
  identifier: 92010943
  record info:
    record content source: DLC
    record creation date: 920403
    record change date: 20191203081115.0
    record identifier: in00004481642