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The Roles of amino acid chelates in animal nutrition /

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Bibliographic Details
Other Authors: Ashmead, H. DeWayne
Format: Book
Language:English
Published: Park Ridge, N.J., U.S.A. : Noyes Publications, [1993]
Subjects:
Chelating Agents.
Animal Nutritional Physiological Phenomena.
Amino Acids > therapeutic use.
Trace Elements > physiology.
Animals, Domestic > physiology.
Description
Physical Description:xxii, 479 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references (pages 470-472) and indexes.
ISBN:0815513127