Creighton, T. E. (1993). Proteins: Structures and molecular properties (Second edition.). W.H. Freeman.
Chicago Style (17th ed.) CitationCreighton, Thomas E. Proteins: Structures and Molecular Properties. Second edition. New York: W.H. Freeman, 1993.
MLA (9th ed.) CitationCreighton, Thomas E. Proteins: Structures and Molecular Properties. Second edition. W.H. Freeman, 1993.
Warning: These citations may not always be 100% accurate.