http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
contribution of nutrition to human and animal health
Control of energy balance in experimental animals / M.J. Stock -- Control of energy intake in farm animals / J.M. Forbes -- Energy expenditure: studies with animals / A.J.F. Webster -- Energy expenditure of man: earlier studies / R. Passmore -- Energy requirements of man: recent thinking / A.M. Prentice and W.A. Coward -- Obesity in man / J.S. Garrow -- Digestive physiology of ruminant livestock: a review of recent developments / D.E. Beever -- Nitrogen metabolism in the ruminant / P.J. Buttery -- Protein metabolism in man / A.A. Jackson -- Metabolism of fat / M.I. Gurr -- Sugars: still the Cinderella of nutrients? / I.A. Macdonald -- Complex carbohydrates / J.H. Cummings and H.N. Englyst -- Calcium metabolism / D.R. Fraser -- Metabolism of iron and its bioavailability in foods / S.J. Fairweather-Tait -- Trace element investigations in man and animals / C.F. Mills -- Recent investigations on trace elements, particularly selenium / M.F. Robinson -- Fat-soluble vitamins / D.R. Fraser.
(cont) Water-soluble vitamins / C.J. Bates -- Nutrition and pregnancy in animals / J.J. Robinson -- Endocrine control of lactation / I.C. Hart -- Fundamental interactions between nutrition and growth / D. Lister -- Opportunities for the manipulation of nutrition and growth / P.J. Reeds, M.I. Fiorotto and W.C. Heird -- Nutrition and human pregnancy / J.V.G.A. Durnin -- Early nutrition and later outcome / A. Lucas -- Nutrition and growth in tropical environments: the use of anthropometry / E.F. Wheeler -- Undernutrition in Germany in the post-war period / E.M. Widdowson -- Kwashiorkor in Uganda / R.G. Whitehead -- Protein-energy malnutrition in Jamaica / J.C. Waterlow -- Food and nutrition policies in wartime / D.F. Hollingsworth -- Translating nutrition knowledge into policy / W.P.T. James and A. Ralph -- Epidemiology of diet and health / G.A. Rose -- Government food and nutrition policies for the 1990s / D.H. Buss -- Composition of foods / D.A.T. Southgate -- Nutrition education: the key to dispelling misinformation / M. Ashwell and G. Fine -- Responsibility of the food industry / J. Edelman.
edited by E.M. Widdowson & J.C. Mathers.
Includes bibliographical references and index.