Protein purification : principles and practice /
| Format: | Book |
|---|---|
| Language: | English |
| Published: |
New York :
Springer-Verlag,
[1987]
|
| Edition: | Second edition. |
| Series: | Springer advanced texts in chemistry.
|
| Subjects: |
| Physical Description: | xv, 329 pages : illustrations ; 25 cm. |
|---|---|
| Bibliography: | Includes bibliographical references (pages [307]-321) and index. |
| ISBN: | 0387965556 : |