Perkin, J. E., & Anderson, J. A. (1990). Food allergies and adverse reactions. Aspen Publishers.
Chicago Style (17th ed.) CitationPerkin, Judy E., and John A. Anderson. Food Allergies and Adverse Reactions. Gaithersburg, Md.: Aspen Publishers, 1990.
MLA (9th ed.) CitationPerkin, Judy E., and John A. Anderson. Food Allergies and Adverse Reactions. Aspen Publishers, 1990.
Warning: These citations may not always be 100% accurate.