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Military meat and dairy hygiene : prepared under the direction of the surgeon general of the United States army /

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Bibliographic Details
Corporate Author: United States. Surgeon-General's Office
Other Authors: Eakins, Horace S., 1887-
Format: Book
Language:English
Published: Baltimore, MD : Williams & Wilkins, 1924.
Subjects:
United States. > Army > Commissariat.
United States. > Army > Sanitary affairs.
Food Inspection > methods.
Food Contamination.
Dairy Products > standards.
Meat > standards.
Description
Physical Description:xvi, 647 pages : ills., plates ; 24 cm.