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| LEADER |
00000cam a2200000 a 4500 |
| 001 |
in00004472936 |
| 005 |
20191202143235.0 |
| 008 |
870226s1985 dcua b 00100 eng d |
| 020 |
|
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|a 0875531326 (pbk.)
|
| 020 |
|
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|a 0875531180 (hard)
|
| 035 |
|
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|a (OCoLC)15367135
|
| 035 |
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|9 AAE2425MS
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| 035 |
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|z (UtOrBLW)13535
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| 035 |
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|a 24112
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| 040 |
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|a NLM
|c NLM
|d m/c
|d TMV
|d UtOrBLW
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| 049 |
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|a TMVM
|c 1
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| 060 |
0 |
0 |
|a WA 715
|b S7841 1985
|
| 245 |
0 |
0 |
|a Standard methods for the examination of dairy products /
|c edited by Gary H. Richardson.
|
| 250 |
|
|
|a Fifteenth edition.
|
| 264 |
|
1 |
|a Washington, D.C. :
|b American Public Health Association,
|c [1985]
|
| 264 |
|
4 |
|c ©1985
|
| 300 |
|
|
|a xx, 412 pages :
|b illustrations ;
|c 24 cm.
|
| 336 |
|
|
|a text
|2 rdacontent
|b txt
|
| 337 |
|
|
|a unmediated
|2 rdamedia
|
| 338 |
|
|
|a volume
|2 rdacarrier
|b nc
|
| 500 |
|
|
|a Produced under the direction of the APHA Committee on Laboratory Standards and Practices (CLASP).
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 650 |
|
2 |
|a Dairy Products
|x analysis.
|
| 650 |
|
2 |
|a Dairy roducts
|x standards.
|
| 700 |
1 |
|
|a Richardson, Gary Haight.
|
| 710 |
2 |
|
|a American Public Health Association.
|b Committee on Laboratory Standards and Practices.
|
| 999 |
|
|
|a MARS
|
| 999 |
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|
| 952 |
f |
f |
|p ric
|a Texas A&M University
|b Rellis Campus
|c Joint Library Facility
|d Remote Storage
|t 0
|e WA 715 S7841 1985
|h National Library of Medicine classification
|i unmediated -- volume
|m 323890096097D
|
| 998 |
f |
f |
|a WA 715 S7841 1985
|t 0
|l Remote Storage
|