The rabbit : husbandry, health and production /
| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Rome :
Food and Agriculture Organization of the United Nations,
1986.
|
| Series: | FAO animal production and health series ;
no. 21. |
| Subjects: |
| Physical Description: | xxiv, 235 pages, 8 unnumbered pages of plates : illustrations (some color), maps ; 23 cm. |
|---|---|
| Bibliography: | Includes bibliographical references. |
| ISBN: | 9251012539 (pbk.) |