Topps, J. H., & Thompson, J. K. (1984). Blood characteristics and the nutrition of ruminants: An appraisal of the relationships between blood characteristics (and other in vivo parameters) and the nutritional status of farm ruminants. H.M.S.O..
Chicago Style (17th ed.) CitationTopps, J. H., and J. K. Thompson. Blood Characteristics and the Nutrition of Ruminants: An Appraisal of the Relationships Between Blood Characteristics (and Other in Vivo Parameters) and the Nutritional Status of Farm Ruminants. London: H.M.S.O., 1984.
MLA (9th ed.) CitationTopps, J. H., and J. K. Thompson. Blood Characteristics and the Nutrition of Ruminants: An Appraisal of the Relationships Between Blood Characteristics (and Other in Vivo Parameters) and the Nutritional Status of Farm Ruminants. H.M.S.O., 1984.