American Chemical Society. Division of Agricultural and Food Chemistry, American Chemical Society. Meeting, & Ragelis, E. P. (1984). Seafood toxins: Based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 186th meeting of the American Chemical Society, Washington, D.C., August 28-September 2, 1983. American Chemical Society.
Chicago Style (17th ed.) CitationAmerican Chemical Society. Division of Agricultural and Food Chemistry, American Chemical Society. Meeting, and Edward P. Ragelis. Seafood Toxins: Based on a Symposium Sponsored by the Division of Agricultural and Food Chemistry at the 186th Meeting of the American Chemical Society, Washington, D.C., August 28-September 2, 1983. Washington, D.C.: American Chemical Society, 1984.
MLA (9th ed.) CitationAmerican Chemical Society. Division of Agricultural and Food Chemistry, et al. Seafood Toxins: Based on a Symposium Sponsored by the Division of Agricultural and Food Chemistry at the 186th Meeting of the American Chemical Society, Washington, D.C., August 28-September 2, 1983. American Chemical Society, 1984.