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Fish nutrition /

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Bibliographic Details
Other Authors: Halver, John E. (John Emil), 1922-
Format: Book
Language:English
Published: San Diego : Academic Press, [1989]
Edition:Second edition.
Subjects:
Fishes.
Animal Nutritional Physiological Phenomena.
Description
Physical Description:xii, 798 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographies and indexes.
ISBN:0123196515 (alk. paper)