Vergroesen, A. J., & Crawford, M. (1989). The Role of fats in human nutrition (Second edition.). Academic Press.
Chicago Style (17th ed.) CitationVergroesen, A. J., and Michael Crawford. The Role of Fats in Human Nutrition. Second edition. London ; San Diego: Academic Press, 1989.
MLA (9th ed.) CitationVergroesen, A. J., and Michael Crawford. The Role of Fats in Human Nutrition. Second edition. Academic Press, 1989.
Warning: These citations may not always be 100% accurate.